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TASTING MENU

Tasting Menu

RAW  SEAFOOD

A refined journey designed to accompany you among the original tastes of the sea.

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We have created a Raw Seafood Tasting Menu for lovers of raw fish and good food, with several courses, all based on the sea, and at a fixed price and with wine tasting included.

What it includes: Raw fish appetizer, a taste of two First courses of the sea, a Second of the sea and an artisan Dessert, Wine Tasting.
 

Recommended for those who love the true taste of good fish and want to taste its varieties.

RAWS OF THE SEA

- Raw of Nassa (Scampo, Viola and Crapolla)

- Mixed Raw Seafood

Wine in Tasting:

Glass of Prosecco

FIRST COURSES OF THE SEA

- SpaghettOro Smoked Verrigni with Gold Drawing with Butter and Hedgehog Eggs

- Carnaroli with Sea Truffles, Nettle powder and Provolone del Monaco

Wine in Tasting:

Glass of Falanghina of Roccamonfina Pineta 1903 Selection

 

SECOND COURSES OF THE SEA

- Confit Amberjack Brandade tomato cannolo and Avocado cream on crumbled Agerola Tarallo

 

Wine in Tasting:

Glass of Fiano Pineta 1903 Selection

dESSERT

- Amalfi Sfusato semifreddo with pineapple and pignolato biscuit

Tasting:

Limoncello and Fogliolino

69 € PER PERSON

SEE ALSO:

A' LA CARTE
AUTHENTIC LUNCH MENU

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